……………in abundance
-some hidden like Easter eggs under giant rhubarb leaves-
share with the neighbors
and make a lime curd tart
blind bake a pie crust in a tart pan with removal bottom
make lime curd
yes, they really are limes
pour into baked tart shell
beautiful and delicious!!!
Recipe: Ina Garten’s Barefoot Contessa Cookbook
Looks delicious!
My boys LOVE your lime curd and you!! Of course, so do I!